The Outdoor Edge RR50-6 Edge Filet Blades set includes six 5-inch replacement blades designed for precise boning and filleting tasks. Crafted from durable 420J2 stainless steel, these blades provide a sharp, plain edge ideal for quartering game, dressing, and processing steaks and roasts both in the field and at home. Their high-quality construction ensures long-lasting sharpness and reliable performance during demanding food prep activities. These blades are compatible with Outdoor Edge's Edge Filet series, making them a perfect choice for hunters, chefs, and home cooks seeking dependable tools for detailed butchering tasks. They come in blister packaging for easy storage and quick access, and their silver finish provides a professional look and corrosion resistance. Whether you’re in the field or in your kitchen, these blades deliver precision and durability for all your boning and fillet needs.
Features:
- Set of six replacement blades for versatile boning and filleting applications
- Each blade measures 5 inches in length, ideal for detailed cutting tasks
- Made from durable 420J2 stainless steel for lasting sharpness and corrosion resistance
- Plain edge design allows for clean, precise cuts on meat and fish
- Compatible with Outdoor Edge Edge Filet series knives for easy replacement
- Blister packaging offers convenient storage and quick access
